Grilling isn’t just for summer. Some of my favorite flamed dishes are made in the cooler seasons. This ginger soy glazed halibut fillet brings that perfect char-grilled flavor to your table to warm things up. I’ll also share some winter grilling tips and tricks to keep the coals perfectly toasty. I’ve always been that guy…
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Honey Hot Crispy Baked Cheese Bites
Fall weekends belong to friends, football, and foooood, food, food. With a bit of a chill in the air here in Nashville, I decided to create a killer tailgate recipe that will give you a bit of warmth back into your celebrations. Crispy baked mozzarella bites drizzled with a sweet and spicy sauce and sprinkle…
General Fatty’s Spicy Honey Chicken
Everyone loves some good Chinese takeout, right? Rice with crispy, sweet & spicy chicken on top. It’s the best. Here is my twist — General Fatty’s Spicy Honey Garlic Chicken.
Simple, Quick Pizza Dough
Homemade pizza is a go-to dinner at my place, making an appearance about once every week or so. I always have some sort of tomato-based sauce sitting around beside some leftover vegetables and cheese. The glorious thing about pizza is that you can throw just about anything you want on it and it will…
Baked Blackberry Brie
I recently grabbed a wheel of brie on my last big grocery haul, having zero clue what I would really end up doing with it. I thought it would be nice to use at some point. It sat in my fridge for a while. I didn’t want to just cut it up and eat it. That…
