This post is sponsored by Kingsford but the content and opinions expressed here are my own. Ohhhh, grilling! That smell. The char flavor. The sizzzzzle. There is something so primal and fundamental to cooking over an open flame. When the warmer days roll in, it’s game on for the grill. Although I’ve been known to…
Kingsford
Chargrilled Ginger Glazed Halibut
Grilling isn’t just for summer. Some of my favorite flamed dishes are made in the cooler seasons. This ginger soy glazed halibut fillet brings that perfect char-grilled flavor to your table to warm things up. I’ll also share some winter grilling tips and tricks to keep the coals perfectly toasty. I’ve always been that guy…