Here in the South, people have strong feelings about gravy. Only second to their opinions about biscuits, gravy is sort of like children — everyone has a favorite. White, redeye, sawmill. They all have their unique roots and fan base. For me, it’s all about sausage gravy. Sausage packed with delicious spices rendered and cooked…
breakfast
Peanut Butter Waffles + Maple Caramel Bananas
Peanut butter swirled waffles made with a simple soft whipped egg white meringue. The most crispy Belgian-style waffles with an incredibly light and fluffy finish. Topped with maple caramel sauce and bananas.
Banana Pecan Bourbon Dutch Baby
This Dutch baby fluffy pancake is topped with banana slices, powdered sugar, Georgia pecans, and rich bourbon caramel sauce. Perfect brunch recipe! Nightly gathering of all of the kids in the living room. National news, followed by Jeopardy, was always on the TV. The kids were sequestered to the rug and the adults on the…
Coffee Coffee Cake
Steeping my coffee cake game to a whole new level with a super moist yogurt buttermilk coffee cake, complete with coffee brown sugar cinnamon swirls, coffee streusel crumble, and a sweet coffee glaze. Wake up, San Francisco! It’s time to drink your coffee and eat it too. — Everything is better with coffee. There’s something magical…
Chorizo Cheddar Biscuits
Southern-style, fluffy, all-butter biscuits packed with spicy chorizo and shredded cheddar cheese. Made with buttermilk, butter, seasoned chorizo, and Tillamook Sharp Cheddar both in the biscuits and melted on top to finish with a bang. Perfect for fall get-togethers, brunch, or breakfast for dinner. Here in the south, you aren’t really having a party unless there’s a…
Mango Streusel Muffins
Hey there, my little winter warm muffins! I’ve got a nice fluffy semi-savory with a little sweet recipe for y’all today. Mango packed muffins with a brown sugar and cinnamon streusel crumble topping to help you all cope with the dreary cold season that is in full swing. These may sound a bit sweet, but they are…
Bourbon Stuffed French Toast
Ya, ya. I know, y’all. It’s bourbon overload over here on the blog. I thought about holding onto this one for a bit, since I just recently posted Bourbon Glazed Burgers (SO good for summer BBQ season) and have a million and one other bourbon recipes already up on the blog. But then the little…
Classic Cake Donuts
I’ve got a problem, y’all. A serious donut problem. I don’t know if there is some sort inner cop in me that is just now making it’s way out, a Homer Simpson secret identity, or possibly the fact that I’ve been forced into this adult life that has me out of bed at an ungodly hour…
Strawberry Almond Dutch Baby
A pancake, a crêpe, and a hot skillet walk into a bar…. I spotted the trio, and ate them all. *dances* — But, seriouly. A Dutch baby is a beautiful thing. That’s saying something, since most all babies aren’t really much to look at. This is the fat baby with sugar all over its face…
Everything Bagel Focaccia Bread
If you’ve been following my Instagram, you’ll know how insanely obsessed with the classic favorite Everything Bagel [ahhhhh *angels sing*] that I currently am. Something about that garlic, onion, poppy, sesame, salt blend that just hits the spot. I decided to bump things up a bit and see what else would taste amazing…