Strawberry fig bars, featuring a nutty, toasted white quinoa and almond flour crust? Absolutely! It might sound unique to toss quinoa in a sweet dish, but y’all just wait! These bars are a perfect blend of fruity goodness and crunchy perfection, delivering a burst of flavors in every bite. So, let’s dive right in and…
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Blueberry Oatmeal Cookie Ice Cream Sandwiches (+ Dairy Farm Tour)
Possibly the best cookie that I’ve ever made, this blueberry oatmeal white chocolate chunk cookie is chewy inside and crispy on the outside. Taking it to a whole new level, I’m stuffing ice cream between two of them for the ultimate summer sweet treat. — Also included in this post is my experience visiting a…
Frosted Blueberry Coffee Cake
Coffee cake could possibly be my all-time favorite brunch bite. The crumble streusel topping, sweetness with a buttery cake. Nearly anything is elevated when served with coffee for me, but this cake, well… takes the cake. I’ve aired my frustration that coffee cake doesn’t have actual coffee in it (and took care of that in…
Blueberry Cornmeal Caramel Crumble Bars
Perfectly crumbly blueberry cornmeal caramel crumble bars recipe. One bowl crumble dough with an added cornmeal crunch. Layered fresh blueberries, topped with crumbles and a caramel drizzle. I’m so berry excited to introduce this crumble bar to y’all. Out of pure luck, this was a recipe that I sorta accidentally developed this past week. I…
Raspberry Brown Butter Chiffon Cake
Sometimes in life… you just need some cake. This month has been one of those months for me. Two big trips, lots of photography client deadlines, and a move (more on that later) mixed right in the middle of it all. I wondered if baking a cake would distract me enough to simmer down a…
Malted Chocolate Raspberry Cake
Incredible chocolate devil’s food cake recipe layered with malted milk chocolate raspberry whipped ganache frosting. Finished with chocolate drizzles and fresh raspberries. Powdered sugar, because why not? I’m not even sure where to start with this one. Devil’s food cake? Raspberry ganache? I mean… malted raspberry chocolate ganache?! Come on, y’all. How could you not want…
Blueberry Streusel Kolache
After finding a bakery within walking distance from my house, I quickly because hooked on kolache. This recipe is for a sweet yeast roll kolache with fresh blueberry filling, topped with streusel crumbles and pearl sugar. Perfect for brunch or a sweet tooth snack. Kolache aren’t something that I have grown up with, or probably…
Strawberry Basil Donuts
Do y’all ever find yourselves just kinda zoned out, thinking about donuts during a layover in a stuffy airport? I thought so. — I found myself doing exact that when I was on my way back home from a quick trip to Seattle a couple weeks ago. I think I ended up with a list…
Raspberry Rye Old Fashioned
Oh, the old-fashioned. — I’m not talking about your grandpa that yells at everyone during holiday get-togethers. We’re going for what I consider to be the ultimate cocktail go-to. I can’t help but feel like there is this old-timey, almost Westworld-ish vibes that immediately pop into my mind when I see this on a bar…
Blueberry White Chocolate Ganache Truffles
You’ve all glued yourself to those chocolate shop windows with the gorgeous filled truffles, right? You know what I’m talking about… When the shop owner bangs on the window because your face is pressed up against the glass and you’re drooling all of the outside. One of those places. Turns out, they aren’t as hard…