WHAT? Ice cream in this weather?! — YES! I am one of those people that absolutely love ice cream when it’s freezing cold and coffee when it’s blazing hot out. This is how I have learned to make a simple, single-serving sorbet with as little as two ingredients. Craving some peach sorbet or ice…
sweet
Cranberry Marzipan Cookies
Ahhhhh, Holidays. Parties with great friends, the best music of the year, and an endless supply of baked goods to keep you hyper enough to attend them all. It’s that time of year, y’all! To start things off on the right foot, here is a favorite creation of mine. Buttery shortbread base, simple cranberry…
Honeycrisp Cider Caramels
Let’s talk caramel. I’ve seen caramels made with everything from passion fruit to duck fat (SO good!). For a tasty fall treat, I decided to make some melt-in-your-mouth Honeycrisp Cider Caramels for a tart, but sweet treat.
General Fatty’s Spicy Honey Chicken
Everyone loves some good Chinese takeout, right? Rice with crispy, sweet & spicy chicken on top. It’s the best. Here is my twist — General Fatty’s Spicy Honey Garlic Chicken.
Fall S’mores
Fall is in the air, y’all! What better way to celebrate than campfire s’mores. Oh, wait. I know what’s better…. Fall S’mores— Fluffy, homemade pumpkin spice marshmallows & white chocolate, all toasted between two homemade gingersnap cookies. I have to say, this has become my kumbaya campfire replacement during the fall season.
Pumpkin Marshmallows
Pumpkin this, pumpkin that, pumpkin everything! The saga continues… Homemade, fluffy Pumpkin Marshmallows for your fall feasting pleasure.
Halloween Croquembouche
Oh look, another glorious morning. Makes me SICK! Anyway… Everyone knows that spending hours mending together the perfect halloween costume is made worth it once you get to a good party that has tables full of sweet treats to enjoy. SISTAHSSS! Prepare thyselves. — Halloween Croquembouche {Cream puffs filled with vanilla bean pastry cream, spun…
Spun Sugar Spider Webs
It’s that tiiiime! Creepy clowns, wicked witches, and the most frightening– sugar-stocked kiddos. Boahahahah! Halloween is my favorite time of the year. This Spun Sugar Spider Web is sure to make your party sweet and spooky!
Dipped Shortbread Cookies
I can’t say that I am not the type that enjoys overly sweet desserts and confections. I definitely am. There are a few exceptions to this, and shortbread is one off them. Maybe it’s the ridiculous amount of butter that is in them. Maybe the bit of raw sugar that I sprinkle on top….
Maple Whiskey Peach Fritters
Millions of peaches, peaches for me! — It’s nearing the end of peach season (womp, womp), but there is still a bit of time if you haven’t taken the opportunity to go grab a basket of fresh ones for yourself. I recently went with the intention of coming home with like half of a…
