What a year! This little blog baby of mine is nearly an entire year old now. No recipe here. Just a bit of reflection and appreciation. Close to the 1st of the year, I started this blog to merge my love of (very) amateur photography with my addiction to midnight baking. Who knew what…
holiday
Fireball Caramel Cider
This. Is. Not. A. Drill. You heard me correctly. To help ease everyone into the holiday spirits (see what I did there…) with one of my favorite holiday companions– Fireball Whisky. The cinnamon punch is basically born to be mixed with a hot cider. Keep reading to see how to mix this up…
Cranberry Marzipan Cookies
Ahhhhh, Holidays. Parties with great friends, the best music of the year, and an endless supply of baked goods to keep you hyper enough to attend them all. It’s that time of year, y’all! To start things off on the right foot, here is a favorite creation of mine. Buttery shortbread base, simple cranberry…
Honeycrisp Cider Caramels
Let’s talk caramel. I’ve seen caramels made with everything from passion fruit to duck fat (SO good!). For a tasty fall treat, I decided to make some melt-in-your-mouth Honeycrisp Cider Caramels for a tart, but sweet treat.
Fall S’mores
Fall is in the air, y’all! What better way to celebrate than campfire s’mores. Oh, wait. I know what’s better…. Fall S’mores— Fluffy, homemade pumpkin spice marshmallows & white chocolate, all toasted between two homemade gingersnap cookies. I have to say, this has become my kumbaya campfire replacement during the fall season.
Halloween Croquembouche
Oh look, another glorious morning. Makes me SICK! Anyway… Everyone knows that spending hours mending together the perfect halloween costume is made worth it once you get to a good party that has tables full of sweet treats to enjoy. SISTAHSSS! Prepare thyselves. — Halloween Croquembouche {Cream puffs filled with vanilla bean pastry cream, spun…
Spun Sugar Spider Webs
It’s that tiiiime! Creepy clowns, wicked witches, and the most frightening– sugar-stocked kiddos. Boahahahah! Halloween is my favorite time of the year. This Spun Sugar Spider Web is sure to make your party sweet and spooky!
Happy 4th, Y’all!
Hope everyone has a great day with friends and family! Here is our roundup of cookout favorites that have recently posted. July 4th Cookout Series Round-Up from Southern FATTY
4th of Wine Sangria
It wouldn’t be a 4th of July cookout without a fresh fruit sangria! A simple, slightly sweet drink (…or pitcher) is the perfect way to cool off when you are outside celebrating with friends and family. For this recipe, we will turn a classic, crispy white wine into a refreshing white wine fruit sangria….
Berry Cool Ice Cream
Everyone loves a good science demo, right? A good explosion, crazy bubbles flying out of tubes, weird and creepy dissections. I may be a bit biased when it comes to the whole science being fun thing, but I can promise you that this will be the best tasting experiment you’ll ever ace! I’m going to…
