I know that I yap on a lot about “it’s SUMMER and this is what you should be eating!”, but…. IT’S SUMMER and this is PERFECT, y’all! — If there is a single iconic summer backyard treat that immediately sets the summer scene in my mind, it’s a s’more. I’ve made Fall S’mores with pumpkin…
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Bitter Bit Beautiful Grapefruit Cocktail
This is a sponsored post written by me on behalf of IZZE. All opinions are 100% mine. I made a discovery this summer. It’s pretty much one of the best discoveries that I’ve ever made. Since I’m an adult now, and adults have these things called jobs; Jobs can sometimes leave you a tiiiiny bit…
2015 Music City Food + Wine – DAY 1
Food and Wine festivals across the nation are becoming more and more popular. Music City is no exception to that trend, and I’m thrilled about it. This year, Nashville was home to one of the tastiest, booziest, party-like festivals to top all festivals– 2015 Music City Food + Wine. If you are a Nashville local…
Macarons 101: A Beginner’s Guide and Printable Piping Template
Ahhhhh, les macarons. Could there be a better treat? These sweet, bite-sized almond pastries have exploded right out of their tiny shells during the past couple years. For good reason, I say. Out with the cupcakes and in with the macarons. (Ok… Cupcakes can stay, too.) I’m going to share my ups and downs of homemade…
Simple Peach Sorbet
WHAT? Ice cream in this weather?! — YES! I am one of those people that absolutely love ice cream when it’s freezing cold and coffee when it’s blazing hot out. This is how I have learned to make a simple, single-serving sorbet with as little as two ingredients. Craving some peach sorbet or ice…