SPRING is here, y’all! I know I’ve been whiny and complaining about the nasty cold weather, rainy whatever, so I’m here to celebrate the 80 degree days that we have been having in Nashville by popping a few bottles into my glass as well as the fryer. Why not, right? Around here, you can fry just…
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Roasted Tomatillo Radish Salsa
I love salsa. You love salsa. We all love salsa. *mic drop* The fresh produce season of summer here in the South brings all kinds of amazing opportunity to create amazingly fresh twists on classic favorites. Salsa isn’t getting ignored in this flavor train. With a box full ‘o goodies, I decided to roast some…
Biscuits 101: The Skinny on a Fatty Biscuit
A couple days ago, I was making the trek through all of my old emails to try and clean house a bit. I start to get a bit crazy when my inbox fills with old messages. It’s sorta like getting those coupon mailers in my physical mailbox at home. I leave them in there until I just…
Crispiest Baked Potato Wedges
Short and sweet– I got tired of people always promising recipes of crispy baked this — crunchy baked that — only to try it out and get the same ehhhhh results. Problem solved! A quick and easy recipe that will give you the crispiest baked wedges that you’ve ever had. The secret is quite literally in…