A couple posts back, I made some delicious Plum Glazed Cake Donuts. What you didn’t see was that I was left with a ridiculous amount of plums. I kept procrastinating on what else I could try and make with them. I mean…. I blame Pokémon, really. After a week or so of waiting around, I…
canning
Perfect Pickled Red Onions
I’ve always been weary of pickling anything myself at home. That all ended when I came home with a ridiculously large bag of loot from the local farmer’s market. Squash, onions, something called salt and pepper cucumbers (addictive, btw). I sorta may have possibly gone a bit overboard. A little of this, some of that. You know…
