Here in the South, banana puddin’ (or pudding, if you’re fancy) is the nectar of the gods. If you go to any legit meat and three, it is expected that this will one of your 3 veggies. It totally counts, and you’d be a fool to not follow the tradition. Since I sometime don’t feel…
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2016 Holiday Gift Guide
Ho….. Ho…. Hooooooo. *kicks kid down slide* — It’s that time, y’all! In true Southern Fatty style, a bit late to the game, I am sharing some of my favorite picks for your holiday gifts. If you all are anything like myself, you probably haven’t shopping anyway, right? Thank you, Amazon Prime. Here…
Whiskey Cream Caramel Popcorn
I’ve grown up in Kentucky, and lived in Tennessee for 6 years now. During that time, as you could imagine, I’ve been surrounded by the world’s best whiskey and bourbon. No complaints here. It’s a pretty great thing to have around. When you end up with tons of something, you start to try and create new,…
Boozy Root Beer Whiskey Cream Floats
I’m starting to have those twitches in anticipation of Spring. I’ve had absolutely enough of this cold, snowy mess. What I haven’t had enough of is cold, messy drinks. Any excuse to pour whiskey and root beer and more whiskey over ice cream is a good excuse to me. In anticipation for the upcoming Super Bowl…
Brown Sugar Cinnamon Whiskey Cream Eclairs
Chocolate and eclairs go together like…. well… whiskey and Nashville. Luckily, you aren’t going to have to choose one or the other for this treat. You can have your eclair and drink a little bit, too! *happy dance* We’re teaming up with a Southern favorite of mine, Jackson Morgan Southern Cream, to infuse a little…