A bubbly bourbon cocktail with sweet tea, triple sec, orange bitters, and tangerine sparkling water to top it all off with a fizz. From SouthernFATTY.com.
Author: Phillip Fryman | SouthernFATTY.com
Recipe type: Drinks
Cuisine: American
Serves: 1 cocktail
Ingredients
2 ounces bourbon
4 ounces tea
1 ounce simple syrup (not necessary if using sweet tea)