Gin Mint Julep
Author: Phillip Fryman | SouthernFATTY.com
Recipe type: Drinks
Cuisine: American
Serves: 1 cocktail
- 8 mint leaves
- 1 ounce simple syrup
- 2½ ounces gin
- crushed ice (has to be crushed!)
- lime, to finish
- Place mint leaves and simple syrup into bottom of cup.
- Lightly muddle to release the mint oil.
- FILL glass completely with crushed ice.
- Pour gin over ice.
- Add more crushed ice to top off.
- Finish with lime wedge.
- Lightly swirl and enjoy.
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Recipe by Southern FATTY at https://www.southernfatty.com/gin-mint-julep/
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